The Japanese tradition of Tonkotsu-making is alive and well at this downtown Oakland restaurant, where pork bones, fat, and collagen are boiled for 24 hours to make an impossibly rich broth. Toss in garlic, ginger, and other aromatics, and you've got a meal you won't soon forget.这间地处Oakland市中心的拉面店被誉为东湾最好的拉面店。猪骨、猪油与胶原蛋白熬制24小时后的浓汤，伴着日式传统拉面让你吃完极有满足感。

LOCATION:
Suite 186
988 Franklin Street, Oakland, CA 94607

PRICE:
$$

DETAILS: 
• $15 ($30 value) for a ramen meal for two people
• Includes two SoBao pork belly buns and two bowls of Original Sobo Tonkotsu ramen
• Restaurant is fewer than three blocks from the 12th Street BART station

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